Combine all ingredients in a medium cooking pot. Bring to a rapid oil, Turn on low and cook for 40 minutes.Note - If using cooked bacon, I add after the boil. If using salt pork or uncooked bacon, add with other ingredients before boil.
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Notes
I like to cook a full package of bacon and freeze in between layers of parchment to easily pull out for recipes.You can also use about 1/4 of a salt pork piece in place of bacon.