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Ranger Frank Chili

Course Main Course
Servings 6

Ingredients
  

  • 1 pound ground beef
  • 1 pound game meat
  • 2 onions chopped
  • 2 8 oz tomato sauce 2 cans
  • 1/2 can petite diced tomatoes
  • 1/2 can rotel tomatoes
  • chili powder several shakes to taste
  • 1 tsp garlic powder
  • 1 tsp black pepper
  • Harley's seasoning from Giiddings, Texas or sub with fajita seasoning to taste
  • 1 cup water

Instructions
 

  • Brown meats with chopped onion
  • add tomato sauce, petite diced tomatoes, rotel tomatoes and stir
  • add chili powder, garlic powder, pepper, seasoning and stir
  • add 1 cup water and cook, stirring for about 10 minutes

Video