Shiny Chocolate Icing
A tasty recipe from the tough and legendary Margaret Lea Houston (AKA Mrs. Sam Houston)
Ingredients
- 3 squares unsweetened Chocolate
- 3 cups powdered sugar
- 1/8 tsp salt
- 1/4 cup hot water
- 3 egg yolks
- 1/4 cup butter
- 1 tsp vanilla
Instructions
- Melt chocolate in a pan sitting on hot water. Stir in powdered sugar. Add salt and hot water.
- Beat in egg yolks, one at a time. Add vanilla. Mix well. Allow to cool and pour over completed cake.